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Parmesan Baked Chicken Strips

Jenn Bryant
Simple, delicious, and low-carb, the whole family will love these chicken strips!
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Prep Time 20 minutes
Cook Time 20 minutes
Course Main Course
Servings 6
Calories 267 kcal

Ingredients
  

  • 2 medium chicken breasts, about 1.3 pounds
  • 1/2 cup Panko Bread Crumbs
  • 1 cup Shredded (not grated) Parmesan Cheese
  • 1/2 tsp Salt
  • 1/2 Tbsp Dried Thyme
  • 1/2 Tbsp Dried Basil
  • 1/3 cup Melted Butter

Instructions
 

  • Preheat oven to 400 F degrees.
  • Slice chicken breasts into strips about 1"wide.
  • In a medium bowl, mix together breadcrumbs, parmesan cheese, salt, thyme, and basil. Stir to combine.
  • Take each chicken strip and dip in butter and then into parmesan mixture.
  • Place chicken strips on baking sheet lined with foil and sprayed with non-stick spray.
  • Bake at 400 F for 20 minutes or until internal temperature of chicken is 160 F.
Keyword chicken, baked, strips, parmesan