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Overnight Oats

Overnight Oats

Jenn Bryant
Are you busy in the mornings? Try this simple make ahead breakfast!
Prep Time 5 minutes
Cook Time 0 minutes
Resting Time 8 hours
Course Breakfast
Cuisine American
Servings 1
Calories 280 kcal

Ingredients
  

  • 2/3 cup Milk, Greek yogurt, or keifer
  • 1/4 tsp Pumpkin pie spice, cinnamon, allspice, cardamom, or anise
  • 1/2 cup Fresh fruit (Banana, blueberry, strawberry, mango)
  • 1 Tbsp Sliced almonds, chopped pecans or walnuts, peanut butter, chia seeds or hemp seeds
  • 1/3 cup Steel Cut or Old Fashioned Oats

Instructions
 

  • This recipe is so fun because you can choose your favorite combination of flavors!
  • Place 1/3 cup milk (or yogurt or keifer) in a dish (if you want to warm it in the morning make sure it is microwave safe.)
  • Add the oats and spices and stir.
  • Cover and place in the refigerator overnight.
  • In the morning, warm if desired for 30 seconds in the microwave then add fresh fruit, nuts and/or seeds. ENJOY!
Keyword breakfast casserole, make ahead breakfast, oatmeal, oats, overnight oats