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Overnight Oats
Jenn Bryant

Overnight Oats

Are you busy in the mornings? Try this simple make ahead breakfast!
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Prep Time 5 minutes
Cook Time 0 minutes
Resting Time 8 hours
Servings: 1
Course: Breakfast
Cuisine: American
Calories: 280
Ingredients Method

Ingredients
  

  • 2/3 cup Milk, Greek yogurt, or keifer
  • 1/4 tsp Pumpkin pie spice, cinnamon, allspice, cardamom, or anise
  • 1/2 cup Fresh fruit (Banana, blueberry, strawberry, mango)
  • 1 Tbsp Sliced almonds, chopped pecans or walnuts, peanut butter, chia seeds or hemp seeds
  • 1/3 cup Steel Cut or Old Fashioned Oats

Method
 

  1. This recipe is so fun because you can choose your favorite combination of flavors!
  2. Place 1/3 cup milk (or yogurt or keifer) in a dish (if you want to warm it in the morning make sure it is microwave safe.)
  3. Add the oats and spices and stir.
  4. Cover and place in the refigerator overnight.
  5. In the morning, warm if desired for 30 seconds in the microwave then add fresh fruit, nuts and/or seeds. ENJOY!