Transfer veggies to another bowl. Add water to saucepan and 1/2 cup Oats. Bring to a boil. Reduce heat to simmer for 2 minutes. Note: be careful of any remaining oil in the saucepan so that when you add water it doesn't splatter.
Place oatmeal in a bowl with veggies, stir to combine. Top with cheese, parsley, and green onion. Enjoy!