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Chocolate Banana Muffins
Jenn Bryant

Chocolate Banana Muffins

These delicious Chocolate Banana Muffins are made with half whole wheat flour so you get the added benefits of whole grains, but with the same yummy taste!
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Prep Time 10 minutes
Cook Time 18 minutes
Servings: 18
Course: Breakfast, Snack
Calories: 170
Ingredients Method

Ingredients
  

  • 1 cup All Purpose Flour
  • 1 cup Whole Wheat Flour
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 1/2 cup Sugar
  • 3 small Bananas, mashed
  • 1/2 cup (1 stick) Butter, melted
  • 1 large Eggs
  • 1/2 cup Mini Chocolate Chips

Method
 

  1. Preheat oven to 350 F.
  2. Prepare muffin tin by using non-stick cooking spray.
  3. Place all ingredients in a large bowl and stir together until well combined.
  4. Spoon batter into muffin cups to be about 1/2 full.
  5. Bake for 18-20 minutes or until center is set.